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Chalet La Falaise can be rented as a catered chalet in association with www.inresortservices.com who have a number of years experience in operating catered alpine chalets. A fully catered service comprises continental breakfast each morning, afternoon tea with home-baked cakes and a three course evening meal with wine and coffee. The service is provided for six of the seven night stay, allowing allow staff one day of rest per week. On this day, breakfast and afternoon tea will be provided, having been prepared the previous day but an evening meal will not be on offer. Sample Evening Menu *** Pan-Fried Garlic Mushroom Bruschetta *** Pork Shoulder Chops Braised in Cider with Wholegrain Mustard, Rosemary and Apple or Mexican Sweet Potato, Pumpkin and Corn Stew (Vegetarian) served with sautéed potatoes and a selection of seasonal vegetables *** Apple and Cinnamon Crumble with Crème Chantilly *** includes a bottle a wine between each two diners and filter coffee after dinner |

